{"id":3088,"date":"2018-04-12T11:59:33","date_gmt":"2018-04-12T11:59:33","guid":{"rendered":"https:\/\/project.blueberry.ie\/back4good\/cms\/?p=3088"},"modified":"2018-04-12T11:59:33","modified_gmt":"2018-04-12T11:59:33","slug":"hospitality-talent-in-significant-demand","status":"publish","type":"post","link":"https:\/\/project.blueberry.ie\/back4good\/cms\/hospitality-talent-in-significant-demand\/","title":{"rendered":"Hospitality Talent in significant demand"},"content":{"rendered":"<p><strong>Back 4 Good<\/strong> are delighted to be involve in a major drive to attract applications for numerous roles in the expanding global hospitality sector.<\/p>\n<p>The sector has seen a significant rise in salaries and benefits on offer and both progress and further education and development is a key part of any new employees contract.<\/p>\n<p>At present we have roles in many occupations including,<\/p>\n<p>Head Chefs<\/p>\n<p>Chef de Partie<\/p>\n<p>Sous Chefs<\/p>\n<p>Waiters and Waitresses <\/p>\n<p>Marketing Experts <\/p>\n<p>Restaurant Managers<\/p>\n<p>Hotel Managers <\/p>\n<p>Receptionists <\/p>\n<p>Accountants ( with hospitality experience )<\/p>\n<p>Bar Managers.<\/p>\n<p>and much more <\/p>\n<p>On our site to are live vacancies including a position for a <strong>Head Chef<\/strong> based in Dublin ,you must have 5 years experience in a fast paced restaurant with experience in ordering and preparing food .<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-content\/uploads\/2018\/04\/asian-1238670_1920.jpg\" alt=\"\" width=\"1920\" height=\"1396\" class=\"alignnone size-full wp-image-3082\" srcset=\"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-content\/uploads\/2018\/04\/asian-1238670_1920.jpg 1920w, https:\/\/project.blueberry.ie\/back4good\/cms\/wp-content\/uploads\/2018\/04\/asian-1238670_1920-1536x1117.jpg 1536w, https:\/\/project.blueberry.ie\/back4good\/cms\/wp-content\/uploads\/2018\/04\/asian-1238670_1920-300x218.jpg 300w, https:\/\/project.blueberry.ie\/back4good\/cms\/wp-content\/uploads\/2018\/04\/asian-1238670_1920-768x558.jpg 768w, https:\/\/project.blueberry.ie\/back4good\/cms\/wp-content\/uploads\/2018\/04\/asian-1238670_1920-1024x745.jpg 1024w, https:\/\/project.blueberry.ie\/back4good\/cms\/wp-content\/uploads\/2018\/04\/asian-1238670_1920-624x454.jpg 624w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/p>\n<p>Also on todays menu is a number of roles for<strong> Commis Chef and Chef Du Parties<\/strong> these roles offer great opportunities to join a committed team of professionals and they come with a solid package of benefits .<\/p>\n<p>We are also seeking applications from<strong> Sous Chefs<\/strong> to assist the Head Chef in the management of the Kitchen and food preparation and monitor HACCP procedures .<\/p>\n<p>Some of these opportunities are on offer with relocation packages for the right candidates .<\/p>\n<p>If you want to work in the Hospitality sectors in an excellent work environment apply today for these many roles .<\/p>\n<p>Apply directly on this platform or send your cv to <strong>chloe@project.blueberry.ie<\/strong>  and we will take it from there for you.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Back 4 Good are delighted to be involve in a major drive to attract applications for numerous roles in the expanding global hospitality sector. The sector has seen a significant rise in salaries and benefits on offer and both progress and further education and development is a key part of any new employees contract. At [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":3084,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[543,1],"tags":[549,550],"class_list":["post-3088","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-b4ghr","category-news","tag-head-chef","tag-sous-chef-jobs"],"acf":[],"_links":{"self":[{"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/posts\/3088","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/comments?post=3088"}],"version-history":[{"count":1,"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/posts\/3088\/revisions"}],"predecessor-version":[{"id":3089,"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/posts\/3088\/revisions\/3089"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/media\/3084"}],"wp:attachment":[{"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/media?parent=3088"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/categories?post=3088"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/project.blueberry.ie\/back4good\/cms\/wp-json\/wp\/v2\/tags?post=3088"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}